Stabilized Whipped Cream Pie Topping (for 2 pies)
2 Cups Heavy Cream
2 teaspoons Vanilla
2 teaspoons Corn Syrup
1/2 cup Confectioners Sugar 1 pinch Salt
Put all ingredients into a mixing bowl. With whisk attachment, whisk on low for a few minutes, then to medium/ medium high whipping until thick & stiff. Do not over beat, it will break down & separate (you will have homemade
sweet butter though š )
Whipped Cream Pie Topping
mamiescafeandbaker
First time visiting this morning. ABSOLUTELY FANTASTIC! The largest selection of beautiful delicious baked goods I have truly ever seen! AND anything you could want for breakfast- sweet or savory! I am so glad I had the chance to meet everyone that works so hard there and to try some amazing food! I definitely hope I have the opportunity to visit again! PS go HUNGRY ! No small portions and no high prices! Thank you!!