Mamie’s get many compliments on our burgers. Is it the 1/2 lb. fresh burger or our handmade, artesian honey cream bun that it melts perfectly into? Yesterday’s ” that was the best burger I have ever eaten” comment was made about the mushroom swiss cheese burger she had for lunch. Today’s burger comes from a memory of a cheese that I bought years ago to serve at Valerie’s wedding reception. (8 years ago alredy – ugh!)
English Cotswold cheese, a variation of “Double Gloucester”, was originally made from the rich milk of the black cattle of Gloucester and traditionally made in the Cotswolds. English Cotswold is a mix of chopped chives and onion, coupled with a quality Double Gloucester cheese. This smooth, cheddary delight is a modern rendition of an old British favorite which lacked the vegetable ingredients.
Today’s Lunch Specials:
Costwald Cheese Burger – fresh burger, melted cotswald cheese, carmalized onions on a Mamie’s burger bun
Cheesey Brocolli Soup
As we continue to venture through this pandemic……
We are using different doors for you to enter Mamie’s depending on what you are looking to purchase. Complicated? Not really, just please read the signs.
“THE BEST DOUGNHNUTS YOU WILL EVER SHOVE IN YOUR DOUGHNUT EATING HOLE!”
Limited Dine-in seating
Endless carry-out seating….your choice!
Do you need any incentive to order “carry out”?
THIS SPECIAL AVAILABLE
FOR TAKE OUT ONLY
Breakfast for 2 people only $20
YOU GET THE FOLLOWING FOR TWENTY BUCKS
The Mess-one HUGE portion
Pancakes – choose the type
chocolate chip, blueberry or plain buttermilk
2 cups Mamie’s Blend hot coffee ( or 2 bottles Ritchey’s milk)
and YES THERE IS MORE….
TWO GLAZED DOUGHNUTS