FRIDAY THE 13TH LUNCH FEATURES

Homemade Soup:

Stuffed Pepper

Chicken Corn

Please look at the everyday lunch menu for some great choices too!

Lunch Features:

BBQ Pork Tenderloin Sandwich with Yellow or Red Sauce and Fries

Onion Slaw Burger with Mustard!….and Fries

Barry’s Rost Beef and Cheese Sandwich on Garlic Toast …and side

Hot peppers or Horseradish?

Roast Beef Panini and side – roast beef, cooper sharp cheese, dried tomato special sauce, sweet pickled peppers and onions

Fresh Broccoli Chicken and Cheese Sandwich and side

Philly Style Chicken Cheese Sub and Fries

“The best Reuben in town!” with your choice of side

Roast Beef Panini and side   a grilled roast beef- cheddar cheese with sweet pickled peppers – onions – special sauce

Tuna Melt

BBQ  Chicken and Cheese Sandwich with side – homemade bbq sauce and rub

Italian Grill Sandwich and Side

Greek Florentine Chicken  Salad –   Fresh Spinach,Grilled Chicken,Pasta, Olives, Parmesan cheese,  Roma Tomatoes,Onions, Feta Cheese, Homemade Greek Dressing

Honey Mustard Chicken Salad….done Karen’s way!

Greek Florentine Salad –   Fresh greens, Penne Pasta, Olives, Parmesan cheese,  Roma Tomatoes, Greek Dressing

Val’s “Kitchen Sink” Salad-greens, chicken, veggies, cheese, pickled eggs, beets, mac salad, rice, and crackers with Western-Ranch Dressing

Burger and Fries

  1. “Any Way You Want it!!!”  Burger
  2. Pepper Jack Cheeseburger – our own pepper sauce, pepper jack cheese, lettuce, tomato, onion
  3. Steakhouse Burger topped with onion frizzles and homemade steak sauce
  4. Jalapeno Popper Burger
  • Caesar chicken wrap and side…caesar salad put into a wrap
  • Rachel (Turkey Reuben) and side