Bring on the PUMPKIN!

Fall Breakfast Favorites are ready!
Pumpkin cinnamon roll pancakes
with brown sugar- cinnamon butter and cream cheese fluff

Pumpkin wheat bread french toast with sautéed apples and cream cheese fluff

From the bakery:
Pumpkin rolls over stuffed with cream cheese frosting
Pumpkin Gobs
Fall fancy “cut out” cookies

Lunch Features:
Spicy Sausage Pumpkin Soup

Spinach Artichoke Grilled cheese

Wednesday Lunch Features

We were nominated for 4 (Yes 4!) hometown favorite awards.

BREAKFAST
COFFEE SHOP
SPECIALTY BAKERY
HOMETOWN PRODUCT – OUR DOUGHNUTS

What a unique and fantastic accomplishment – year after year. THANKS FOR THE NOMINATIONS!
https://altoonamirror.secondstreetapp.com/2018-Hometown-Fav…

Kiddos in school? Have a breakfast date with a friend at Mamie’s:) Top shelf coffees….unique breakfast items…the best doughnuts!

Lunch Features :
Panzanella Salad and Potato Fennel Chowder

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Tuesday Lunch Features

Tuesday Lunch Features:
Panzanella [pantsaˈnɛlla] is a Tuscan chopped salad of bread and tomatoes that is popular in the summer. It includes chunks of soaked stale bread and tomatoes, sometimes also onions and basil, dressed with olive oil and vinegar.* (also roasted red peppers added) *wikipedia

Beef Noodle soup

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Tuesday Lunch Features

Tuesday Lunch Features :

Val’s go to salad when she was attending Penn State – Smeal College of Business……
Val’s Kitchen Sink Salad

Mixed greens, chicken, tomatoes, carrots, celery, red onion, red peppers, cucumbers, broccoli, cheese, pickled eggs and beets, macaroni salad, rice, crackers, western and ranch dressing

Cream of Mushroom Soup