Wednesday Lunch Features

Soup:

Cream of Potato

Zucchini Parmesan

Lunch Features:

Pan Roasted Pork Tenderloin with Apricot Chutney served with Brussels Sprouts and crispy prosciutto

Saffron Chicken Tagine with peas and artichokes over honey raisin cous cous

Grilled Spaghetti Sandwich on garlic Toast

Mamie’s SUPER’LICIOUS” SUBS and Fresh Cut Fries:

BUFFALO CHICKEN AND CHEESE with blue cheese or ranch?

LOADED ITALIAN

ROAST BEEF AND CHEESE WITH BLACK PEPPERCORN DRESSING

Burgers and Fries:

  1. Philly Cheeseburger Burger
  2. Reuben Pastrami Burger and fries
  3. Jalapeno Popper

  • Italian Grill Sandwich and side
  • Cobb Salad with Jalalpeno Ranch dressing
  • Caesar chicken wrap and side…caesar salad put into a wrap
  • Rachel (Turkey Reuben) and side
  • The best Reuben in town with your choice of sides
  • Roast Beef Panini and side   roast beef- cheddar cheese – sweet pickled peppers – onions – special sauce
  • BBQ  Chicken Sandwich and side – homemade bbq sauce and rub